Student leaders incorporated reduce, reuse, and recycle information into regularly scheduled student activities. Students and staff created a design to be printed on reusable bags. Then, students hosted two educational events at Valley Natural Foods, where window cling reminders were distributed and one event at Salvation Army, where reusable bags and window clings were distributed. Child Development students planned and taught reduce/reuse/recycle lessons to two classes of Head Start students. Reduce, reuse, recycle information was distributed at the College Showcase event and was included in packets given to all students attending course registration sessions throughout the year.